ADDITIVES & INGREDIENTS FOR FOOD, PHARMACEUTICAL, NEUTRACEUTICAL & PERSONAL CARE INDUSTRY
- ACESULFAME-K
- ASCORBIC ACID (Vitamin C)
- ASPARTAME
- BUFFERED LACTIC ACID
- BUTYLATED HYDROXY ANISOLE (BHA)
- BUTYLATED HYDROXY TOLUENE (BHT)
- CALCIUM LACTATE
- CALCIUM PROPIONATE
- CAROTENES
- COLLAGEN PEPTIDE
- CROSCARMELLOSE SODIUM (CMS)
- ENZYMES
- FIBERS
- FLAVOURS
- FRAGRANCES
- FUMARIC ACID
- GELATIN
- GUAR GUM
- GUM ARABIC / ACACIA
- LACTIC ACID (80%, 88%, 90%)
- Lactose Monohydrate IP/BP/USP/JP/EP
- MALIC ACID
- NATAMYCIN
- MICRO CRYSTALLINE CELLULOSE POWDER (MCCP)
- NATURAL & HERBAL EXTRACTS
- NISIN
- PECTIN
- OMEGA FATTY ACID – Powder Form (Algae,Flaxseed,Fish ,ARA,Sunflower, Soyabean,Canola, MCT etc )
- PHOSPHATE SERIES
- POLYLYSINE
- POTASSIUM SORBATE (GRANULAR & POWDER)
- PROBIOTICS
- PROTECTIVE CULTURES
- PVP-K30
- SODIUM ALGINATE
- SODIUM CMC
- SODIUM LACTATE 60%
- SODIUM STARCH GLYCOLATE (SSG)
- SORBIC ACID
- SOYA LECITHIN
- Specialised Sorbic Acid – PANOSORB
- STARTER CULTURE
- STEVIA
- TARTARIC ACID
- TERTIARY BUTYL HYDRO QUINONE (TBHQ)
- WHITE FIBER (Corn Fiber)
- TOCOTRIENOLS (Polyunsaturated form of Vitamin E)
- Whey protein concentrate- 35%, 70% & 80%
- Pea Protein
- Rice protein
- Brown rice protein
- Date Paste
- Lactose (Edible grade)
- Stevia taste improver
- EDTA Di sodium/ Calcium (Food Grade)
- Carrageenan
- Edible Lactose Powder
- Pelargonic acid
- Casein & Sodium Caseinate
- Azeleic acid